Rutland Charcuterie



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Rutland-team

Product Details

We make a seriously delicious range of premium quality British Charcuterie products from locally sourced free range meat in our state of the art Butchery and Production Facilities in the beautiful county of Rutland situated in the Heart of England.

History

We at Rutland Charcuterie are passionate about producing premium quality British fayre providing our customers with the wealth of knowledge that our team have gained over years of experience within this specialist sector.

 

Nick Brake - Rutland Charcuterie, Chestnut Farm, Braunston in Rutland.

USP

  • Provenance
  • High animal welfare standards
  • Great taste

Looking For

We are looking for retail partners to help make this a reality as we grow and take The Rutland Charcuterie Company to its full potential.

The Team

Nick Brake – Director, Douglas Francis & Victoria Roberts – Business Development, Gwilym Owen & Sarah Eastburn – Butchery & Product Development, Karl McGrory – Marketing & Social Media. We all have a passion for authentic British Charcuterie.

 


Contact us for more information about The Rutland Charcuterie Co.

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Grocery Accelerator Ltd, Company number 08831331. Registered office: Sustainable Bankside 105 Sumner St, London SE1 9HZ - 020 7294 7692 - Website by Liam Morgan